The recipes here, were collected by me. Most of them learnt from my mom , mother-in-law & my aunts,friends and some are from cookery books I read, and some are from the television shows I watch. I am putting them all together to share my interest in cooking. The measurements given in my recipes are according to my family tastes. Please feel free to give feedback.
Friday, May 15, 2009
muru-muru Vendakai(crispy bhendi or ladies finger)
I saw this recipe on Sun TV. I ever since wanted to try it out. Well whats not to love about it - its quick, easy, oil-free and most of all no need to cut the the ladies-finger!!!!
I used frozen okra for this, I am sure the end-result will be ever better by using fresh okra.
Its so easy it does not have a recipe of its own.
I thawed the frozen ladies finger and scored a big vertical slit in each. Mixed some sambar powder and salt. Used a pastry brush or even you can use a spoon or ur fingers to brush the mixture on the okra. Arranged on a plate, sprayed some oil and microwaved for 7 minutes. Depending on the microwave it might vary between 6 to 8 minutes. If you dont have sambar powder you can use mixture of chilli powder, coriander powder and little bit cumin powder.
The result is crispy spicy ladies finger suitable as side-dish or starters:)
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