The recipes here, were collected by me.
Most of them learnt from my mom , mother-in-law & my aunts,friends and some are from cookery books I read, and some are from the television shows I watch. I am putting them all together to share my interest in cooking.
The measurements given in my recipes are according to my family tastes. Please feel free to give feedback.
Tuesday, February 3, 2009
Onions – l large
Gram flour - 1 cup
Chilli powder - 1tsp
Salt - As reqd
Oil for frying
Cut onions horizontally to quarter inch rings. Make batter with gram flour Chilli powder ,salt and water. Dip the rings in batter and fry both sides. Drain on a paper towel. Serve hot with tea. (Tips:Batter should be thick just enough to coat on the Onions.)